Manuka Wood Smoked Olives
Manuka Wood Smoked Olives
Manuka Wood Smoked Olives
Manuka Wood Smoked Olives
Kiwi Artisan

Manuka Wood Smoked Olives

   

New Zealand grown, small-batch wood smoked olives - these morsels of gourmet delight are ripe and ready for your next antipasto.
$16.00
 

With Impact is aligned with the United Nations Sustainable Development Goals, a universal call to action to:

  • End poverty and inequality
  • Protect the planet
  • Ensure that all people enjoy health, justice and prosperity.

Delicious olives, cold-smoked with New Zealand Manuka wood chip and infused with premium olive oil. Handcrafted using traditional smoking techniques to create a unique flavour.

Generous 350g pack size.

Deeply infused olives
Kiwi Artisan take large olives and deeply infuse them with premium olive, truffle and chilli oil - rather than a salty, vinegary brine (like most supermarket olives). They then vacuum seal them for freshness, allowing the smokey, truffly, herby and chilli flavours from the oil to absorb into the olives.

How to enjoy
Next homemade platter, try drizzling the infused oil over some buratta (or any soft cheese). You'll experience a burst of flavour that will take your platter to the next level. Enjoy!

Good to know
When stored in the fridge, the premium oil in the packs of olives will start to go cloudy and solidify. Same happens with all high-quality olive oil when stored at colder temperatures. Rest assured, they are perfectly fine to consume and once left at room temperature the oil will revert to normal.

Cold-Smoked Olives (Green 40%), (Black, Kalamata 40%), Olive Oil 20% , Olives (Drained from Brine Containing Water, Salt, Vinegar and Citric Acid)

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